We believe that we are leaders in our sector in environmental awareness and the provision of Sustainable Tourism.
Some key points are:
- Minimise waste by evaluating operations and ensuring they are fit for purpose.
- Minimise emissions through metering and the selection of appropriate power sources.
- Minimise the use of water consumption by metering, the use of technological devices and collection of roof water where appropriate.
- Monitor and where possible reduce power consumption through innovation and education
- Actively promote recycling both internally and amongst our customers.
- Source and promote a product range to minimise environmental impact.
- Evaluate understand and comply with environmental legislation that relates our operation
- Measure our Carbon Footprint and act on the findings to make changes where practicable
- Use education and innovation to our best advantage.
- We aim at all times to be good neighbours and have a positive impact on the local community.
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